We’re Susan Guerra and Richard Corazza—a sommelier and chef who have always believed that some of life’s best moments happen around a table. Long before Via del Vino, we loved welcoming people into our home: family, friends, and friends of friends.
This is how we both grew up—in big, lively families where the door was always open, there was always something cooking, and there was always room for one more at the table. In many ways, Via del Vino is simply an extension of that life.
In our fifties, after raising three sons, we took a leap—sold our house, let go of most of what we owned, and moved to Perugia to build a life centered around food, wine, and connection. What began as sharing our favorite places with visiting friends naturally became something more. Today, we create thoughtful journeys through the Italy we know personally—not just the Italy of guidebooks, but the one shaped by relationships, daily life, and a deep sense of place.
